{"id":105367,"date":"2021-02-01T00:08:46","date_gmt":"2021-01-31T17:08:46","guid":{"rendered":"http:\/\/www.davestravelcorner.com\/?p=105367"},"modified":"2021-09-28T23:24:17","modified_gmt":"2021-09-28T16:24:17","slug":"my-time-so-far-in-cabo-de-san-jose-mexico","status":"publish","type":"post","link":"https:\/\/www.davestravelcorner.com\/blog\/north-america\/my-time-so-far-in-cabo-de-san-jose-mexico\/","title":{"rendered":"My Time so far in San Jose del Cabo, Mexico"},"content":{"rendered":"
\"\"<\/a>

Rooftop view, Cabo de San Jose<\/p><\/div>

\"\"<\/a>

The Clothesline<\/p><\/div> In describing my stay so far to friends and family during the first few days of my travels in San Jose de Cabo, I used the following descriptions:<\/p>\n

My days are filled with a warm energy and long in-depth conversations through newfound friendships with fellow travelers – bonding over mutual interests and experiences. I rise early every day with the spirit of the dawn. I am refreshed by a cool dip in the nearby bay. This is followed by a spiritually infused yoga session on the rooftop perched on a stand up paddle board facing the mornings’ early light from the sun while listening to the gentle sounds of Abba (refreshing songs like Chiquitita<\/em>, Fernando<\/em> and Super Trouper<\/em>). The glorious rays immediately awaken my inner energies. <\/p>\n

Some mornings I may opt for an herbal infused chai from my new friend Antonio who runs the organic farm next door.<\/p>\n

I have begun growing my hair long and have started embracing the little things in life. Like a freshly cut papaya that I self-captured with a micro-machete by climbing high into the foliage growing on the neighboring hillside.<\/p>\n

I am making a lifestyle change now that I am in Mexico. I am now one with Mexico and Mexico is one with me.<\/p>\n

If the mood strikes me in a certain way, I may write a short verse following my yoga session. My latest wordplay:<\/p>\n

The clothesline<\/strong><\/p>\n

The brilliant sunshine
\nwarms the skin
\nand the clothes to.
\nThe colors, patterns
\nand wear
\nall tell a story,
\nthe family
\nthat lives within.<\/em><\/p>\n

—-<\/p>\n

In reality, my trip has been more like this: <\/strong><\/p>\n

\"\"<\/a>

Delicious mojito<\/p><\/div>

\"\"<\/a>

Bedroom<\/p><\/div> After drinking wine coolers or mojitos or both late in the evenings, always alone, I wake up very late in the morning. Often its even in the middle of the day before my eyes fully open and I am able to stumble out of my rack. Leaving my bed is usually a result of hunger pains rather then being fully satiated by sleep. <\/p>\n

This morning I found a few scattered pistachios on the floor from some of my previous pistachio binges – these tiny tidbits barely helped temper my hunger. <\/p>\n

I usually stagger down the hill in early afternoon to a local market where I pick out an old pre-made sandwich or two. I’ll eat one straight away and one will probably end up being dinner. If I’m lucky I will avoid being attacked by the stray dogs and their deafening barks – sometimes they are awake ready to pounce, other times they are sleeping – but never when I’m carrying food.<\/p>\n

I haven’t yet seen any sort of water, other then what comes from the tap or the shower head in our bathroom. I have yet to see a sunrise. But I did see a sunset through all the electrical wires that one day when I missed my pre evening preparatory nap. <\/p>\n

And if I’m lucky, I get a few words jotted down for future blog posts for this site. <\/p>\n","protected":false},"excerpt":{"rendered":"

In describing my stay so far to friends and family during the first few days of my travels in San Jose de Cabo, I used the following descriptions: My days are filled with a warm energy and long in-depth conversations through newfound friendships with fellow travelers – bonding over mutual interests and experiences. I rise […]<\/p>\n","protected":false},"author":4,"featured_media":105412,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","ngg_post_thumbnail":0,"footnotes":""},"categories":[7],"tags":[1286,1259,1264,1365,1279],"class_list":{"0":"post-105367","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-north-america","8":"tag-drinking","9":"tag-food-and-wine","10":"tag-lifestyle","11":"tag-mexico-2","12":"tag-wine-tasting","13":"display-featured","14":"entry"},"yoast_head":"\nMy Time so far in San Jose del Cabo, Mexico - 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